Zucchini is one of the easiest vegetables to grow and as such, it's known far and wide among home gardeners for overwhelming crops.
When cooking, zucchini is treated as a vegetable and is usually cooked and served as a savory or side dish.
Botanically, however, zucchini is really a fruit.
Botanically, however, zucchini is really a fruit.
Not only is the zucchini versatile to cook with, but it’s also loaded with nutrients and vitamins that can help prevent cancer and heart disease.
