Grandma Coy's Caramel Chocolate Bars


This recipe came from my mother-in-law Coy. 
She cut it out of a magazine years ago and has been making them for holidays and her grandkids ever since. 

My son Daniel especially loved these delicious cookies and Coy always made sure to bring him a special container all his own.

Sadly, Coy recently passed away, so I wanted to share her cookie legacy and recipe.


Salted Caramel Pumpkin Cheesecake

 
I had a request to do a blog post about this cheesecake because the kids think it just delicious!

I found the original recipe for this decadent cheesecake in a Paula Dean Cookbook, but for time and convenience sake, I made a few small changes to make it lots easier.

For one of the changes, I use a pre-made graham cracker crust and I use a bottled caramel sauce instead of melting caramels. 
I also add a little vanilla. We just love our Homemade Vanilla

Maple Leaf Quilt Block


I'm in the middle of sewing a Farm Girl Vintage quilt using patterns from the Lori Holt quilt book called Farm Girl Vintage. 
I'm making the quilt blocks that relate to my own little farm, like a bee, black cat, chicken, strawberry,  pumpkin, and tractor. 

I have multiple sugar maple trees in my yard and in late winter I tap those trees to make real maple syrup. So, of course, I want a maple leaf block in my Farm Quilt.