Freezing Green or Sweet Bell Peppers

This year I had an overabundance of many different types of peppers, so decided to freeze a few of the Bell Peppers.

Not only are bell peppers packed with lots of flavor, they also add important nutrients to any dish. 
One red sweet bell pepper provides an entire day’s worth of vitamins A and C, (more than twice the amount found in an orange) and are a good source of the antioxidant vitamin E!

Zucchini Bread

Yowza! What to do with all the zucchini my garden produced this year!

Zucchini is one of the easiest vegetables to grow and as such, it's known far and wide among home gardeners for overwhelming crops. 

When cooking, zucchini is treated as a vegetable and is usually cooked and served as a savory or side dish. 
Botanically, however, zucchini is really a fruit.

Not only is the zucchini versatile to cook with, but it’s also loaded with nutrients and vitamins that can help prevent cancer and heart disease.